sorry to keep u waiting, kak ina~
here u go...........................(but have no pics...will snap the next time mom cooks it)
INGREDIENTS:
1) chicken's breast meat...
2) chicken's bone (u can get it in the market oso)
3) rice
4) water
5) salt
lets begin~
STEP 1:
get a big pot and filled it with water...boil it...
STEP 2:
when the water is boiled, put in chicken's breast meat and chicken's bone for about 30minutes...(*make sure it's small fire)
STEP3 :
while waiting...wash the rice ...soak the rice in water awhile after washing...
STEP 4 :
times up~! remove the breast meat and chicken's bone...
STEP 5 :
throw away the water in STEP 3...then put in the rice into the pot after step 4...after that...gaulkan the rice and put in some salt...boil about 1 hour(actually depends on ur quantity k...until the rice turned out to be smashed like that)remember to watch the fire...not too big k...
STEP 6 :
while waiting again...peel the cooked chicken meat into small pieces...
STEP 7 :
when the porridge is done, put in the pieces of chicken meat and again stir it...
there you are.......
simply yet tasty chicken porridge~~
